Kosta's Chicken Souvlaki on a Pita w/ Greek Yogurt and Salad
I get my chicken souvlaki already marinated at a local butcher, Kosta's Meat Market. The marinade is simple, salt, pepper, paprika and...
Mediterranean Parchment Baked Salmon w/ Romaine Dill Salad
Baking in parchment paper is the greatest thing ever. It keeps all the flavours and it's super low maintenance. Basically, you throw all...
